La Festa Italiana

La Festa Italiana

Saturday, October 18. La Festa Italiana is the Hershey History Center’s Annual Heritage Festival, to celebrate the families, businesses, and places that represent the rich history of Hershey’s Italian community. Each year focuses on a specific theme which reflects a narrative of food, music, and culture. This year the menu will be a five-course dinner from Vicki Caloiero‘s cookbook, La Cucina di Nonna. Please BYOB. Guests can participate in a cooking class (adults only) making homemade pasta. Cooking class is from 3-4:30pm. Dinner is from 6-9pm. Sign up for the cooking class, only, just the dinner, or both! Tickets on sale on the museum’s website. Email the museum at info@hersheyhistory.org or call with any questions.